Easy Banana Cream Crunch

Hands down, one of our favorite desserts is banana pudding. I love how easy it is to make and how you can add fresh bananas to the mixture to give it a fresh, "homemade" flare.

 

Ingredients:

 

-Pudding-

• 1 package banana pudding mix
• 3 cups cold milk (this is what the package calls to make the pudding)

-Banana Topping-

• 1 teaspoon butter
• 1 teaspoon brown sugar
• 1 ripe banana

-Additional ingredients-

• 1/2 cup granola
• 4 dollops cool whip topping

 

 

This is the only way I can get my boyfriend to even put a wine glass in his hand, is if there's food in it. (he is NOT a wine fan)

 

 

 

 

Prepare the pudding mix by adding the milk to it and whisking.

 

 

For the banana topping...

 

 

Add the butter to a sauce pan on low heat.

(lol this butter has lasted probably over two years in our fridge. I RARELY add butter to any recipe.)

 

 

Add the brown sugar.

 

 

Chop up your banana. Add to the pan. Stir for 2 minutes until the butter has melted and the ingredients are mixed. It's okay if the banana gets mushy.

 

 

Place 1/4 cup granola at the bottom of the wine glass.

 

 

Layer the pudding.

 

 

More granola.

 

 

More pudding.

 



 

Add the banana topping mixture.

 

 

Put a few dollops of cool whip on top and garnish with a banana piece :)

 

 

ooOOoOoo <3